World renowned. Washington grown.
Columbia Crest and Bobby Flay Team Up
For the Simple Joy of Wine and Food
“I believe you need to keep things simple to let your meal shine. Pairing bold, fresh ingredients with Columbia Crest Grand Estates wines is a recipe for a great meal, no matter what the menu,” said Flay. “I look forward to sharing the story of these remarkable wines with my friends and with home cooks everywhere.” Created exclusively for Columbia Crest, these recipes by Bobby Flay feature flavorful pairings of wine and food that are sure to please your palate. Click on any of the titles below to get the full recipe. Enjoy!
Matching Columbia Crest Wines With Food
Cedar Planked Salmon with Red Wine Reduction & Wild Mushrooms
- Pair with: Columbia Crest Grand Estates Merlot
Seared Salmon with Oyster & Caramelized Onion Pan Roast Sauce
- Pair with: Columbia Crest Grand Estates Chardonnay
Pan Roasted Salmon with Crawfish Sauce
- Pair with: Columbia Crest Grand Estates Pinot Grigio
Red Chile-Honey Glazed Salmon with Black Bean Sauce and Jalapeno Crema
- Pair with: Columbia Crest Grand Estates Shiraz
Roasted Pear Salad with Orange Vinaigrette, American Blue Cheese & Spicy Pecans
- Pair with: Columbia Crest Grand Estates Merlot
Dungeness Crab Cake with Roasted Red Pepper & Black Olive Relish & Basil Aioli
- Pair with: Columbia Crest Grand Estates Chardonnay
Roasted Pork Loin with Fig Cabernet Sauce