Walla Walla Valley
Aromas of toasted oak and rose petals give way to tart red fruit notes on the palate that mingle with bittersweet chocolate on the finish.
Blend: 100% Merlot
Total Acidity 0.61 g/100 mL
Alcohol Content: 15.0%
Barrel Aging: 16 months
Fermentaion: Stainless steel tanks
After warmer than average 2012 and 2013 vintages, 2014 in Eastern Washington was one of the warmest seasons in decades with favorable temperature conditions extending into fall.
Overall, 2014 was a pleasant growing season; ripening was excellent for all varieties in all locations.
Meticulously hand-crafted in our Petit Chai – a “winery-within-a-winery” – our Reserve wines represent the pinnacle of winemaking at Columbia Crest. Sourced from premier vineyard sites, less than one percent of the finest grape yields will qualify for our Reserve program, and these wines receive the same hands-on care and attention-to-detail associated with the world’s most exclusive boutique wineries.