This bold Cabernet opens with flavors of black cherries and blackberries with a touch of currants and vanilla, complemented by earth and mineral notes. Deep berry flavors lead to a soft tannin cocoa finish.
grilled meats, lamb, roast, strongly flavored cheeses
- 77% Cabernet, 21% Merlot, 2% Syrah
- Combination of new and older French and American oak for 9 months.
- 0.54 g/100 mL
- 6-10 days on the skins