2019 Reserve Cabernet Franc
Complex aromatics with spice, red fruit, with a light herbal layer. Palate is decadent with a plush mid palate, slit minerality, and an elegant structure.
This Cabernet Franc pairs well with roasted pork, with a side of green beans topped with goat cheese and lemon zest.
77% Cabernet Franc, 13% Merlot, 10% Cabernet Sauvignon
Aged for 20 months in 5% new French oak and 95% neutral oak barrels.
0.55 g/100 mL